MIS Chinese Five Spice is a blend that is mainly used in Chinese cuisine. Its sweet, warm and spicy flavour is great for stir fries and meats. The blend comprises of spices with a sweet undertone and those with a peppery bite.
2 cups Rice
1 tbsp MIS Chinese Five Spice
1 lb Okras (Chopped)
1 tsp MIS Granulated Garlic
1 ½ tsp MIS Ground Onion
1 Red sweet pepper
1 tsp MIS Cayenne
Salt (to taste)
2 tbsp Olive Oil
1
Cook rice according to instructions on package
2
Heat oil in pan, add okras, ground onion, sweet pepper, salt, granulated garlic, and cayenne.
3
Stir in Chinese Five Spice
4
Serve rice as a side dish
Ingredients
2 cups Rice
1 tbsp MIS Chinese Five Spice
1 lb Okras (Chopped)
1 tsp MIS Granulated Garlic
1 ½ tsp MIS Ground Onion
1 Red sweet pepper
1 tsp MIS Cayenne
Salt (to taste)
2 tbsp Olive Oil
Directions
1
Cook rice according to instructions on package
2
Heat oil in pan, add okras, ground onion, sweet pepper, salt, granulated garlic, and cayenne.
3
Stir in Chinese Five Spice
4
Serve rice as a side dish